Kainamui Coffee comes from the beautiful Kirinyaga region, one of the first places we teamed up with in Kenya. It’s made from top-notch SL28 and SL34 beans, giving you that classic Kenyan taste with flavors of Pink Grapefruit, Red Apple, and a touch of Toffee.
This coffee is all about community. The New Ngariama Cooperative Society, which also runs the famous Kamwangi station, looks after around 1800 small farmers who put in the hard work to bring you this amazing coffee. They handpick the best cherries, and after a careful process of dry fermentation, washing, and drying on raised beds, you get a coffee that's pure quality.
Perfect for both Espresso and Filter, Kainamui Coffee delivers a true taste of Kenya that’s simple, bold, and delicious.
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